Butter Chicken Masala
R95.00 – R175.00
Chicken Fillet marinated in yoghurt and ginger, simmered in fragrant masala spices, tomato, coconut and lemon, finished with fresh coriander. Served with brown rice and lentils, minted yoghurt raita, green apple, tomato, chilli and coriander salsa. Don’t forget the crispy spinach tempura. Each component of the meal is deconstructed and packed individually with instructions on ‘how to prepare’ included.
Available in two sizes: Single or Double